Our Menu

View our Table menu here...

Entrees

Samosa (2 Pcs)$7.90
Crispy pastry filled with potatoes & peas spiced with fresh ginger. fenugreek and coriander seeds


Vegetable Pakoras (4 Pcs)$7.90
Potatoes, cauliflower, onions, spinach mixed in gram and rice flour with fresh herbs and traditional spices. Deep fried and served with tamarind sauce


Palak Chaat$9.90
Spinach leafs coated with gram flour batter, deep fried and then topped with chick peas, potatoes, sweet yoghurt and date and tamarind sauce.


Tandoori Chicken$14.90
1/2 fresh spring chicken, seasoned, marinated overnight in yoghurt, herbs & spices then cooked in clay oven (tandoor)


Adraki Lamb Cutlets (4 Pcs)$24.90
Lamb cutlets marinated in ginger-garlic, yoghurt, light traditional spices and herbs. Kept overnight then bar-be-qued gently in tandoor. Served with mint sauce and salad.


Nawabi Prawns$16.90
Tiger prawns marinated in ginger-garlic, yoghurt, traditional spices and fresh herbs. Bar-be-qued gently in tandoor and served with mint sauce and salad.


Onion Bhaji (4 Pcs)$7.90
Onions dipped in split pea batter & gently fried until golden brown


Aloo Tikki Chaat$9.90
Mashed potatoes mixed with light spices and herbs deep fried and topped with boiled chickpeas, boiled potatoes ,yoghurt and tamarind sauce.


Chicken Tikka (4 Pcs)$14.90
Boneless tender chicken pieces marinated overnight & cooked in tandoor


Murg Malai Tikka (4 Pcs)$14.90
Chicken thigh fillets marinated in yoghurt, cheese, cream, cashew paste and traditional spices and herbs, kept overnight and then bar-be-qued gently in tandoor. Served with mint sauce and salad.


Seekh Kebab (4 Pcs)$12.90
Finely minced mixed with traditional spices, fresh green herbs then bar-be-qued gently in tandoor. Served with mint sauce and salad.


Amritsari Fish$16.90
Diced ling fish coated with gram flour, traditional spices and herbs. Deep fried and served with mint sauce and salad.


Our Selection for two or more

Mixed Vegetable Platter for 2$16.90
Samosa, Onion Bhaji and Vegetable Pakoras


Tandoori Platter for 2$29.90
Chicken Tikka, Adraki Lamb Cutlet, Lamb Seekh Kebab & Nawab Prawns


Mixed platter for 2$25.90
Samosa, Vegetable Pakoras, Chicken Tikka, Adraki Lamb Cutlet


Chicken

Butter Chicken$17.90
Chicken pieces cooked in tandoor, spiced in a rich tomato and cashewnut sauce


Mango Chicken$17.90
Boneless chicken pieces cooked in a creamy mango sauce


Kadahi Chicken$17.90
Pieces of chicken cooked with Capsicum, onion, tomatoes and finished with fresh coriander


Chicken Korma$17.90
Chicken pieces cooked in a mild creamy cashewnut sauce


Chicken Vindaloo (Medium)$17.90
Hot and spicy chicken curry


Lemon Pepper Chicken$17.90
Boneless chicken cooked to perfection in a chef’s special creamy textured sauce with a hint of freshly crushed black pepper


Chicken Saag$17.90
Chicken cooked with spinach, cream, methi leaves & fenugreek


Chettinad Chicken (Medium)$17.90
An authentic South-Indian pepper hot chicken tossed in gravy with fresh curry leaves & mustard


Chicken Madras (Medium)$17.90
Chicken cooked in spicy coconut sauce


Beef

Beef Korma$17.90
Tender Beef cubes cooked in a mild creamy cashewnut sauce


Beef Vindaloo (Medium)$17.90
Hot & spicy beef curry in vindaloo sauce


Kadahi Beef$17.90
Pieces of beef cooked with capsicum, onions, tomatoes & finished with fresh coriander


Beef N Garlic Potatoes$17.90
Traditional beef curry served with the topping of salted garlic potatoes


Beef Madras ( Medium)$17.90
Beef cooked in spicy coconut sauce


Lamb

Lamb Korma$18.90
Tender lamb cubes cooked in creamy cashewnut sauce, garnished with nuts


Kebab Curry$18.90
Mince lamb kebaos cooked in onion and tomato based sauce with traditional herb and spices, finished with fresh coriander.


Lamb Saag$18.90
Lamb cooked in spinach, cream, fenugreek and spices


Lamb Madras (Medium)$18.90
Lamb cooked in spicy coconut sauce


Pudina Lamb$18.90
Diced Lamb cooked with fresh mint in onion and tomato based sauce, finished with fresh tomatoes and ginger.


Rogan Josh$18.90
Tender pieces of boneless lamb cooked in traditional Kashmiri spices, saffron & fresh coriander


Kadahi Lamb$18.90
Pieces of lamb cooked with capsicum, onions, tomatoes and finished with fresh coriander


Lamb Vindaloo (Medium)$18.90
Lamb cubes cooked in hot & spicy vindaloo sauce


Fish

Fish Korma$22.90
Tender fish cubes cooked in a mild creamy cashewnut sauce


Prawn Vindaloo$22.90
Prawn cooked in hot and spicy vindaloo sauce. An all time favourite


Saag Prawns$22.90
Prawns cooked in fresh spinach


Mustard Fish$22.90
Ling fish fillets cooked in fresh coconut water with mustard paste, Spanish onions and coconut milk


Prawn Malai$22.90
Prawns cooked in a creamy coconut & cashewnut sauce on a slow fire


Chilli Prawns (Medium)$22.90
Prawns cooked with green chillies, capsicum, onion & tomatoes


Pork

Goan Pork Vindaloo$17.90
Traditional pork vindaloo cooked to perfection on slow fire


Pork-Do-Piaza$17.90
Diced pork cooked in onion and tomato based gravy with fresh and traditional herbs, finished with pedals of onions and tomatoes.


Vegetables

Yellow Dal$13.90
Split peas cooked on slow fire with spices


Mixed Vegetables$15.90
Seasonal fresh vegetables cooked with cumin seeds in onion and tomato based gravy, finished with fresh coriander and ginger


Bhindi-Do-Piaza$15.90
Fresh okra cuts cooked home made style and finished with fresh ginger.


Baingan Dam Dar (Egg Plant)$15.90
Egg plant, potatoes tossed with onion masala sauce & tomatoes, finished with fresh coriander


Malai Kofta$15.90
Home made cottage cheese with mashed potato, deep fried and cooked with Chef’s special sauce


Dal Makhani$13.90
Black lentils & kidney beans cooked on slow fire overnight, finished with hint of cream


Paneer Lababdar$15.90
Cottage cheese cubes cooked in rich gravy of onions, tomatoes and cashews, flavoured with cardmom powder, and finished with pedal of onions and coriander


Vegetable Korma$15.90
Seasonal mixed vegetables in cashewnut creamy sauce


Palak Paneer$15.90
Fresh leafy spinach with home made cottage cheese


Rice

Saffron RiceSmall: $2.50 Large: $3.50


Chicken, Lamb or Beef Biryani$18.90


Vegetable Biryani$14.90


Prawn Biryani$22.90
Biryani rice cooked with spices, dry nuts & fresh coriander


Side Dishes

Pappadums$2.90


Cucumber and Yoghurt$2.90


Mango Chutney$2.90


Side Platter$9.00
Combination of any of four Sides


Mixed Pickles$2.90


Tomato and Onion$2.90


Mint Sauce$2.90


Tandoori Breads

Roti$3.50
Wholemeal bread from our clay oven


Butter Naan$3.50
Flaky bread made with plain flour, with a layer of butter


Garlic Naan$3.50
Fresh garlic spread on naan bread


Cheese Naan$5.50
Naan bread stuffed with home made cheese


Peshwari Naan$6.50
Naan stuffed with sultanas, cashewnuts and coconut


Tandoori Lachha Parantha$3.50
Wholemeal flour with butter, baked in tandoor


Plain Naan$3.00
Plain flour bread topped with butter


Keema Naan$6.50
Naan bread stuffed with minced meat


Cheese & Garlic Naan$6.50
Garlic naan stuffed with cheese


Cheese & Spinach Naan$6.50
Spinach stuffed with cheese naan


South Indian Dosa

Plain Dosa$13.90
Lentils and rice pancake stuffed with chicken mince fenugreek and fresh ginger


Masala Dosa$16.90
Lentils and rice pancake stuffed with mustard tempered potato


Keema Dosa$18.90
Home made chicken mince with fenugreek, fresh ginger and a hint of cinnamon


* South Indian dosa only available on Sunday Monday and Tuesday. All Served with sambhar and coconut chutney

Order Online

Order Home Delivery or Pick Up Today!

We Deliver to:
Allambie Heights, Balgowlah, Balgowlah Heights, Brookvale, Clontarf, Cremorne, Curl Curl, Dee Why, Firelight, Freshwater, Manly, Manly East, Manly Vale, Mosman, Narraweena, North Balgowlah, North Curl Curl, North Manly, Oxford Falls, Queenscliff & Seaforth

Trading Hours

Open 7 Days
Monday - Sunday
5:00pm to 10:00pm

(Prices are subject to change without notice)

Contact

2/318 Sydney Rd,
Balgowlah NSW, 2093

Phone: (02) 9948 8222