The Backroom Menu - Balgowlah
Every Wednesday, Friday & Saturday from 5:00pm to 9:00pm
Entrees
Samosa (2pcs)
Crispy pastry filled with potatoes & peas spiced with ginger, fenugreek and coriander seeds.
$
12.90
Cauliflower Florets
(Signature Dish) Deep fried cauliflower coated with chilli sauce, honey & Indian spices
$
15.90
Onion Bhaji (3pcs)
Onions dipped in split pea batter & gently fried until golden brown.
$
12.90
Bhel Puri
Puffed rice tossed with vegetables and tangy chutneys.
$
9.90
Chicken Tikka (3pcs)
Boneless tender chicken pieces marinated overnight and cooked in tandoor.
$
17.90
Mixed Platter (for 2)
samosa, veg pakora, seekh mugh glafi, lamb chops.
$
33.90
Lamb Chops (3pcs)
Lamb cutlets marinated in ginger-garlic, yogurt, light traditional spices and herbs. Kept overnight then bar-be-qued gently in tandoor.
$
26.90
Mains
Prawn Malai
Prawns cooked in a creamy and cashewnut sauce on a low fire.
$
28.90
Oh My Goat
Our Signature goat curry with bones.
$
24.90
Goa Fish Curry
Fish fillets cooked in a spicy curry sauce finished with a touch of coconut cream.
$
26.90
Lamb Korma
Tender lamb cubes cooked in creamy cashewnut sauce, garnished with nuts.
$
24.90
Lamb Saagwala
Lamb cooked in spinach, cream, methi leaves and spices.
$
24.90
Beef Vindaloo
Hot and spicy beef curry.
$
24.90
Lamb Rogan Josh
Tender pieces of boneless lamb cooked in traditional. Kashmiri spices, saffron & fresh coriander.
$
24.90
Beef Madras
Beef cooked in spicy, coconut sauce.
$
24.90
Butter Chicken
(Signature Dish) Chicken pieces cooked in tandoor, spiced in rich tomato and cashewnut sauce.
$
24.90
Chettinad Chicken
An authentic South-Indian pepper hot chicken curry tossed with fresh curry leaves.
$
23.90
Chicken Tikka Masala
An authentic South-Indian pepper hot chicken curry tossed with fresh curry leaves.
$
23.90
Malai Kofta
Home made cottage cheese with mashed potato deep fried and cooked with our chefs special sauce.
$
22.90
Kadahi Paneer
Pieces of cottage cheese cooked with capsicum and onion.
$
23.90
Dal-e-Phulkari
Chef ’s speciality, mixture of dal made home style.
$
19.90
Punjabi Baingan
Eggplant, potatoes tossed with onion masla sauce & tomatoes, finished with fresh coriander.
$
22.90
Dal Makhani
Whole black lentil cooked on slow fire for six hours finished with coriander and ginger.
$
19.90
Rice
Mix Veg Biryani
$
19.90
Saffron Rice
$
5.50
Choice of Breads
Roti
$
4.50
Plain Naan
$
4.50
Garlic Naan
$
5.00
Cheese Naan
$
7.50
Jamun Naan (Signature)
Naan stuffed with sweet ball and coconut.
$
8.50
Cheese & Garlic Naan
$
8.00
Side Dishes
Chicken Nuggets & Chips
$
9.90
Chips
$
5.90
Pappadums w/ Mint Sauce
$
5.90
Raita
$
3.90
Mint Sauce
$
3.50
Mango Chutney
$
3.50
Mixed Pickles
$
3.50
Desserts
Paan Ice-cream
$
7.90
Indian Mango Ice-cream
$
7.90
Pista Kulfi
$
7.90
Gulab Jamun (2pcs)
$
7.90
Drinks/Beverages
Indian Masala Chai
$
4.90
Indian Coffee
$
4.90
Mango Lassi
$
5.90
Lemon Lime Bitters
$
5.90
Soft Drinks
Coke, Diet Coke, Coke Zero, Fanta, Lift.
$
4.50
Pink Lemonade
$
5.90
Enjoy our exclusive The Backroom at our Balgowlah venue. The Backroom is available every Wednesday, Friday and Saturdays.
BYO: Corkage $3.00 per person.